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UGRASP (Higher Education) 2025/1 UGRASP (Higher Education) 2025/1

TOU601 2025/1 TOU601 Tourism Attraction Management 2025/1

MAN801 2025/1 MAN801 Financial Management and Data Analytics 2025/1

TOU709 2025/1 TOU709 Planning for Tourism 2025/1

TOU701 2025/1 TOU701 Designing for the Visitor Experience 2025/1

MAN604 2025/1 MAN604 Economics and Global Impacts 2025/1

MAN501 2025/1 MAN501 Management Fundamentals 2025/1

LED852 2025/1 LED852 People and Culture Driven Leadership 2025/1

LED851 2025/1 LED851 Leading self and others 2025/1

HOH809 2025/1 HOH809 International Hotel Operations Management 2025/1

HOH749 2025/1 HOH749 The Economics of Resorts and Hotels 2025/1

HOH501 2025/1 HOH501 Fundamentals of the Resort and Hotel industry 2025/1

GAS751 2025/1 GAS751 Gastronomic Approaches to Food Studies 2025/1

FDS659 2025/1 FDS659 Understanding Food Systems 2 2025/1

FDS651 2025/1 FDS651 Diet and Health in Society 2025/1

EVF701 2025/1 EVF701 Crowd and Safety Management 2025/1

EVF601 2025/1 EVF601 Planning and Hosting Festivals 2025/1

EVE701 2025/1 EVE701 Sustainability for the Events Industry 2025/1

EVE606 2025/1 EVE606 Social Media and brand strategy 2025/1

EVE604 2025/1 EVE604 Event Stakeholders 2025/1